Easy Homemade Seafood (Prawn) Laksa Recipe
Here, we are come up with a super delicious Easy Homemade Seafood (Prawn) Laksa Recipe for seafood lovers. This recipe is delicious and easy to cook for your weekend dinner.
Easy Homemade Seafood (Prawn) Laksa Recipe Ingredients:
Easy Homemade Seafood (Prawn) Laksa Recipe Instructions:
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Step 1.
The first thing you have to do is place the vermicelli in a bowl and cover it with boiling water. Let it soak for 10 mins, then drain and set aside.
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Step 2.
Now, pour oil into a wok and let it heat. Add the laksa paste and stir-fry for 1 min. Stir in the stock, bring to boil, then add the coconut milk and simmer for 2 mins.
Add Green Prawns, Scallops, and Deep Fried Tofu and cook for 2 mins before adding 1 teaspoon of salt.
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Step 3.
Your Easy Homemade Seafood (Prawn) Laksa Recipe is ready to serve now.
You just have to take 4 bowls and divide the noodles among the bowls. Top with bean sprouts and fresh herbs. Now, pour the laksa soup over the noodles. Divide the seafood (Prawns) equally among the bowls.
Garnish with slices of chili, peanuts, shallots, and extra fresh herbs.
Servings 4
- Amount Per Serving
- Calories 849kcal
- % Daily Value *
- Total Fat 38.7g60%
- Saturated Fat 28.6g144%
- Cholesterol 21mg8%
- Sodium 942mg40%
- Potassium 511mg15%
- Total Carbohydrate 58.6g20%
- Dietary Fiber 5.4g22%
- Sugars 9.5g
- Protein 64g128%
- Calcium 3 mg
- Iron 26 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
