There are several methods to make garlic bread. The easiest one is just rubbing a cut clove of garlic over toasted slices of Italian and French bread spreading with olive oil and butter. Cooking garlic bread better in the oven depends on the perfect cooking time. That’s why it’s important to know the perfect cooking time so that your garlic bread won’t burn.
There are lots of recipes to cook garlic bread. Here, you can choose our recipe preparation to cook the perfect garlic bread.
Table of Contents
How Long to Cook Garlic Bread?
First, you have to preheat the oven to 400°F. Take a small bowl and mix butter, garlic, parmesan, and parsley together along with the salt and pepper. Take a baguette or rustic crusty loaf and cut a deep slit into this. Don’t cut all the way through the loaf. Generously spread seasoned butter inside of each slit and make sure you are reaching the bottom of the slit.
Wrap the baguette or rustic crusty loaf in foil and place on a baking sheet and bake for about 15 mins. Remove the baguette and unwrap the top for adding mozzarella if you want to. You can use an offset spatula or spoon to gently open the slit and tuck a piece of mozzarella into it and bake for about 5 mins. more or until it becomes crisp and golden on top.
How Long to Cook Garlic Bread at 350?
If you are cooking garlic bread at 350°F, you have to preheat the oven first. Take a small bowl and mix butter, garlic, parmesan, and parsley together along with the salt and pepper. Cut a deep slit into this and spread the mixture using a spoon, spatula, or brush into the slits. Bake them for about 8 mins. and broil 4-6 inches from the heat for 2 mins. or until golden brown.
How Long to Cook Frozen Garlic Bread?
If you are cooking frozen garlic bread, you have to preheat the air fryer to 360°F for about 5 mins. Bring out the frozen garlic bread and cut them into small pieces. Place these small pieces into the air fryer and cook for about 12 mins. until bread is golden brown and butter is melted. When it’s done, serve immediately.
