Tater Tot Casserole is comfort food made with a beefy base, frozen veggies, cheese, cream of mushroom soup, and crispy tater tot. It is easy to make in no time. You just only need a few ingredients to make tater tot casserole at home. All you have to manage is cooking time. Cooking time matters a lot when you cook any dish. You can’t cook a recipe without maintaining the cooking time otherwise, you may expect to get a ruined dish. That’s why we are here to explain how long do you cook tater tot casserole? Let’s find out:
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How Long to Cook Tater Tot Casserole?
First, you have to preheat the oven to 350°F. When it’s done, bake the tater tot for about 45-50mins or until the tater tot turns golden brown. You can get some extra crispy tots, just turn the oven on broil for the last 5 mins. You’ll have some delicious golden tater tots.
Tips to Cook Tater Tot Casserole:
- Don’t bake Tater Tot higher than 375°F.
- You can use ground turkey in place of ground beef.
- If you want to give your casserole a sweet and smoky flavor, you should use barbecue sauce in place of ketchup.
- You can add half a cup of milk to the casserole if it seems to dry. Milk will turn out extra moist and flavorful.
- You can customize this casserole by adding some of your favorite veggies such as broccoli, carrots, mushrooms, and others.
How to Store Leftover Tater Tot Casserole?
Once everyone is served. You can cover the casserole with foil and put it in the fridge/refrigerator. Tater Tot can be stored for a longer time when stored in an airtight container for up to 3-4 days in the refrigerator.
How to Reheat Tater Tot Casserole?
The best way to reheat tater tot casserole is in the oven. Preheat the oven to 350°F, cover it with foil and heat it for about 30mins.
