Easy Traditional Apricot Chicken Recipe
This delicious Traditional Apricot Chicken Recipe is a favorite meal for the family. The unique flavor of apricots makes it a warming dish that everyone loves. You can serve it with couscous and rice to enjoy with family.
- 500 grams Apricots (Stone Removed)
- 1/2 cup Plain Flour
- 8 Chicken Pieces
- 2 tablespoons Olive Oil
- 1 Brown Onion (Cut into Thin Wedges)
- 2 Garlic Cloves (Crushed)
- 1 tablespoon Moroccan Seasoning
- 40 pkt French Onion Soup
- 405 milliliters Apricot Nectar
- 2 tablespoons Coriander Sprigs (to serve)
- 2 tablespoons Silvered Almonds (Toasted, to serve)
- couscous (to serve)
- Step 1.
First, you have to dice the half apricots and halve the remaining quantity of apricots. Take a clip lock bag and add some flour with chicken and seal it. Shake well so that chicken gets coated with flour.
- Step 2.
Take a deep frying pan and heat the oil over medium heat. Now, fry the chicken you have coated with flour, but shake off the excess flour and for 10 mins or until you see it gets golden color and changes its side to cook perfectly. Set aside.
- Step 3.
Now, add onion to the pan and cook for 5 mins or until it gets softened. Add garlic, along with Moroccan seasoning and soup mix.
Add apricot nectar, 1/2 cup water, and apricots. Stir until mixture comes to boil and combined.
- Step 4.
It's time to add chicken and cover the pan. Let it cook for 25-30 mins or until the chicken gets soft.
Sprinkle coriander over the chicken and couscous on the sides. Your delicious Traditional Apricot Chicken is ready to eat. Enjoy!
Servings 4
- Amount Per Serving
- Calories 2642kcal
- % Daily Value *
- Total Fat 42.6g66%
- Saturated Fat 3g15%
- Sodium 3548mg148%
- Potassium 12136mg347%
- Protein 92.2g185%
- Calcium 51 mg
- Iron 92 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
