Easy Homemade Fluffy Pikelets Recipe
Pikelets are mini pancakes. It's a delightful breakfast or snack at any time of the day. You can also pack them in your kid's lunch box too. Pikelets are so easy to make in less time. These are traditionally served with jam and cream. Here is an Easy Homemade Fluffy Pikelets Recipe for you.
- 185 grams Plain Flour
- 2 1/2 teaspoons Baking Powder
- 2 tablespoons White Sugar
- 1 Egg
- 185 milliliters Milk
- 1/2 teaspoon Vanilla Extract (Optional)
- 2 teaspoons Butter
- Step 1.
Firstly, sieve flour and soda together in a medium-sized bowl. Add sugar and stir gradually, add an egg without stopping stirring and pour enough milk for a smooth pouring consistency. Rest 15 minutes so that the batter gets raised and give fluffy pikelets.
- Step 2.
Now, take a large non-stick pan and heat it on a medium flame. Brush the surface with butter and work in 3 batches of 6. Drop a tablespoon of batter into the pan and spread it in a circular motion. Cook 1-2 mins until bubbles appear on the surface. Turn and cook 1/2 to 1 min further until you see golden color. Always brush your pan surface when you switch batches.
- Step 3.
Transfer cooked fluffy pikelets to a wire rack. Serve warm with jam and cream. Your Homemade Fluffy Pikelets are ready to eat. Enjoy!
Servings 12
- Amount Per Serving
- Calories 84kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.7g4%
- Cholesterol 17mg6%
- Sodium 18mg1%
- Potassium 136mg4%
- Total Carbohydrate 15.1g6%
- Dietary Fiber 0.4g2%
- Sugars 2.8g
- Protein 2.6g6%
- Calcium 5 mg
- Iron 5 mg
- Vitamin D 9 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
