Easy Homemade Chicken and Mushroom Risotto Recipe

Easy Homemade Chicken and Mushroom Risotto Recipe
Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 10 mins Cook Time: 55 55 mins Total Time: 1 hr 5 mins
Servings 4
Calories 1551
Best Season Suitable throughout the year
Description

Here, we come with Easy Homemade Chicken and Mushroom Risotto Recipe. Learn to make this delicious recipe for your small gatherings. Season with parmesan and parsley. 

Easy Homemade Chicken and Mushroom Risotto Recipe Ingredients:
  • 50 grams Butter
  • 85 grams Smoked Bacon Lardons
  • 1 Large Onion (Halved and Finely Chopped)
  • 250 grams Chestnut Mushrooms (Thickly Sliced)
  • 300 grams Arborio Rice
  • 150 milliliters Dry White Wine
  • 1.4 liter Hot Chicken Stock
  • 140 grams Cooked Chicken (Chopped)
  • 50 grams Parmesan Cheese (Grated)
  • Flat-leaf Parsley (Chopped)
Easy Homemade Chicken and Mushroom Risotto Recipe Instructions:
  1. Step 1.

    First, take a large frying pan and heat the butter. Add smoked bacon lardons and fry for 5 mins over low-medium heat. 

    Stir in the onions and fry until the onions get soft and translucent but not colored. 

  2. Step 2.

    Now, stir in the mushrooms and cook for 5 mins more. Stir in rice and cook over medium heat for 2 mins or until the rice starts to turn translucent. 

  3. Step 3.

    Pour the wine and allow it to bubble away. Now, pour chicken stock and set a timer for 20 mins. 

  4. Step 4.

    Let it cook and stir frequently so that it won't stick to the pan. Splash some chicken stock as it gets absorbed. Repeat the process until the rice is cooked and most of the stock has been absorbed. 

    The texture should be like rice pudding or creamy. 

  5. Step 5.

    Stir in through the chicken and warm briefly, then turn off the heat. Stir through the parmesan and parsley. Cover and leave for 5 mins so that more liquid would be absorbed. Serve with extra parmesan and 
    Your Easy Homemade Chicken and Mushroom Risotto is ready to eat. Enjoy! this risotto with your loved ones. 

Nutrition Profile

Servings 4

Amount Per Serving
Calories 1551kcal
% Daily Value *
Total Fat 50.7g78%
Saturated Fat 15.7g79%
Cholesterol 50mg17%
Sodium 1424mg60%
Potassium 28273mg808%
Total Carbohydrate 184.8g62%
Dietary Fiber 96.7g387%
Sugars 14.4g
Protein 132.2g265%
Calcium 88 mg
Iron 149 mg
Vitamin D 35 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Read it online: https://substitutefood.com/recipe/easy-homemade-chicken-and-mushroom-risotto-recipe/
Veronica Taylor

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